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University Culinary Services

Ice cream sampling event at Eastway.

University Culinary Services gave Flashes the opportunity to sample three unique ice cream flavors and offer suggestions on what to name them.

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Nutrition Fair Graphic with Sarah Korzan

Registered Dietician Sarah Korzan wants to share nutrition information to help Flashes improve their diets and lead healthy livestyles. 

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Nut-free signage at DI Dining

Â鶹ÊÓƵ Culinary Services is proud to present DI Dining as a certified nut-free facility. 

University Culinary Services

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Pumpkin contest entries on display at Eastway

Find out which of the pumpkin creations displayed at Eastway received the most votes. 

Â鶹ÊÓƵ Executive Chef Stephen Walk serves his spaghetti squash

Executive Chef Stephen D. Walk rocked a cooking demonstration at the Â鶹ÊÓƵ Farmers' Market.

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Delia Brennan performing at the Â鶹ÊÓƵ Farmers' Market

A Â鶹ÊÓƵ student's music and song provided the perfect accompaniment to the Â鶹ÊÓƵ Farmers' Market.

Plant vendor at Farmers' Market on the Student Green

The Â鶹ÊÓƵ Farmers' Markets begin on Tuesday, Sept. 19. 

Fork in the Road Food Truck on the Student Green

Grab lunch on Wednesdays at one of the food trucks parked on the Student Green.

The Henry and Louise Timken Atrium in the CAE Expansion.

The College of Aeronautics and Engineering is growing and its building's new, state-of-the-art expansion is welcoming students for Fall Semester classes.